FOR IMMEDIATE RELEASE
FOOD BANK OF SOUTH JERSEY WELCOMES NEW BOARD MEMBERS
PENNSAUKEN, NJ (January 26, 2026) – The Food Bank of South Jersey (FBSJ), the region’s largest emergency food distributor, is pleased to welcome Doug Baskies and Eric R. Stevens to its Board of Trustees. Their leadership supports the Food Bank’s continued focus on responsible stewardship and responsive service to neighbors throughout Burlington, Camden, Gloucester and Salem counties.
Doug Baskies is Senior Vice President of Finance at NFI Industries, a longtime corporate partner of FBSJ. He brings extensive experience in finance and corporate leadership and will help guide the organization as it continues to serve neighbors across South Jersey.
Eric R. Stevens is an Executive Director and Family Wealth Advisor with the Stevens Vellucci Group at Morgan Stanley and a longtime supporter of the Food Bank of South Jersey. In addition to his professional expertise, he has played an active leadership role with FBSJ, including serving on the Feed South Jersey campaign committee, which helped advance the organization’s mission and impact across the region.
“Strong board leadership and diverse experiences and skills are essential as we continue to respond to the needs of our neighbors and plan for the future,” said Jeffrey Hayman, Chair of the Food Bank’s Board of Trustees. “Doug and Eric each bring valuable experience, perspective, and a deep commitment to service, and we are grateful for their willingness to lead alongside us.”
Together, Baskies and Stevens add valuable financial, strategic, and governance experience as FBSJ looks ahead to continued service and growth.
“Board members play a vital role in helping us meet the needs of our neighbors,” said Charles Hosier, Interim President & CEO of the Food Bank. “We are grateful for Doug’s and Eric’s service, which strengthens our ability to serve South Jersey today and into the future.”
A complete list of Board of Trustees members can be found at foodbanksj.org/leadership.
About the Food Bank of South Jersey
The Food Bank of South Jersey believes that no one should go to bed hungry. Since 1985, it has been a pillar of hope and support for Burlington, Camden, Gloucester, and Salem counties. By distributing safe and healthy food, offering nutrition and wellness courses and partnering with local agencies on sustainable programs, FBSJ works to empower neighbors with the resources they need to thrive. In 2025, FBSJ distributed nearly 20.7 million meals through its direct distributions and network of more than 300 community partners. A 501(c)(3) nonprofit and proud member of Feeding America, the Food Bank honors its 40 years of service by expanding its commitment to a healthier, hunger-free South Jersey. Learn more at FoodBankSJ.org.
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