The Food Bank of South Jersey exists to provide an immediate solution to the urgent problem of hunger by providing food to people in need, teaching them to eat nutritiously, and helping them to find sustainable ways to improve their lives.

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Our Impact

COVID-19 presented a complex crisis of increased demand, declines in donations of food, and disruptions to the charitable food assistance system’s operating model. Generous support has enabled us to be proactive in meeting the economic challenges resulting from the health crisis.

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Agency Partners
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million pounds of food distributed
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Mobile Distribution Locations
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Summer Meals Provided

A Message from Our President & CEO
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Thank You to Our Partners & Sponsors

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