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Tuna Patty

Potato and Tuna Patties

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Prep Time 5 minutes
Cook Time 5 minutes
Course Main Course
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

  • 3-4 oz. cans of Tuna in water, drained 
  • 15 oz. canned potatoes
  • 1 egg
  • 1 red onion
  • 1 tsp curry
  • 1 cup cheese any variety

Optional

    Instructions
     

    • Mix all the ingredients together. If batter is too loose or wet try adding oatmeal or bread crumbs
    • Make a small patty with the batter and form equal sized patties. Don’t make the patties too big or they may break apart. 
    • Spray skillet with cooking spray and heat on med heat.
    • Add patties to pan and cook for 5 minutes or until they are golden brown on each side ENJOY!

    Nutrition

    Serving: 142gCalories: 120kcalCarbohydrates: 13gProtein: 11gFat: 2.5gSaturated Fat: 1gCholesterol: 40mgSodium: 230mgPotassium: 249mgFiber: 2gSugar: 2gCalcium: 92mgIron: 1mg
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