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Black Bean Salsa Hummus

Servings 4

Ingredients
  

  • 1 can 15oz black beans, rinsed and drained
  • 1/2 cup Pace Picante
  • 4 tablespoons lemon juice
  • 1 clove garlic crushed
  • ½ teaspoon salt
  • 2 Tablespoons olive oil
  • Optional Celery
  • Optional Carrots
  • Optional Peppers

Instructions
 

  • Drain and rinse black beans
  • Combine remaining ingredients in blender or food processor
  • Blend for 3-5 minutes on low until thoroughly mixed and smooth
  • Serve with cut-up vegetables
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